Angel Crisps
sugar cookie
Equipment
- large bowl, cookie sheets, small bowl of water, small plate for sugar.
Ingredients
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 cup shortening
- 1 egg
- 2 cups white flour
- 1/2 tsp salt
- 1 tsp baking soda
- 1 tsp cream of tartar
- 1/2 tsp vanilla
Instructions
- Cream sugars, shortening and egg together.
- Add flour, salt, soda, tartar & vanilla together and slowly blend into the creamed ingredients.
- Roll into 1" balls and dip into water, then sugar and place on ungreased cookie sheet.
- Bake at 350 degrees for 8 to 10 minutes until golden brown. Allow to cool 10 minutes before removing from cookie sheet.